Sweet Potato Kheer Recipe
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Ingredients:• 1 Medium sweet potato |
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Method: |
| • Steam the potato in a pressure cooker till 3 to 4 whistles. • Peel off the skin of steamed potato and grate with a grater. • Take oil in a thick bottomed pan and warm it. • Add vermicelli and stir-fry until light golden. • Drain the fried vermicelli and keep it aside. • Pour milk in a deep pan and boil well for 7 to 8 minutes. • Now add sweet grated potato, cardamom powder and sugar. • Stir well until sugar gets dissolved. • Then add remaining ingredients and simmer for 2 minutes. • Take off heat and serve it hot. |
       
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